Had a little gathering with uni mates in Bangsar Village recently. My first drive to Bangsar although i visit PJ and KL quite often. Even when I work there, Bangsar was never in my list of visiting. Cos they gave the impression of high end and snobbish as in the promoters in the outlet. However, my uni mates used to hang out there.So i make my first trip there with the help of GPS from my hp. Lucky it was not too difficult to get to the place. Just a little confuses to find their car park.
Chermoula Salmon Burger RM 29.00. The thick salmon fillet was marinated in Chermoula dressing mainly garlic and coriander. The salmon was slightly overcook. A little dry and hard. The jelapeno cream cheese and cocktail sauce that served with the fillet was no joke spicy. I could barely lick from my fork’s tip.
Triple Stack Burger RM37.00. Three Beef patties of 100g layered with cheddar cheese, turkey bacon, mushroom, sauteed onions,fried eggs, ketchup and mustard. Among all, i love fried egg the most. The egg was flavoured by the patties’ juice which made it super aromatic! Highly recommended!!
Lamb Ragout Spaghetti RM32.00. Skewed lamb ragout till it was soft and ambrosial. This was very lamby,you will love it if u like lamb a lot.No extra fancy for lamb dishes although i eat it.
THE DAILY GRIND
Good Food Trio COmpany Sdn Bhd
LG 8 Lower Ground Bangsar Village
1,Jalan Telawi 1, Bangsar Baru
59100 Kuala Lumpur
tel: 03-22876708
Comments
Post a Comment